Aloo Gosht is one of those dishes you can never go wrong by serving. One of those dishes everyone happens to love. One of those dishes that just spells out C O M F O R T. If you’d ask me to name one dish to represent my childhood, well, this and a hot plateRead more
Potatoes and chickpeas in a Shorba (soupy) curry may seem like a peasants dish due to it’s lack of exotic or meaty ingredients – but don’t let that fool you into thinking it isn’t one delicious meal. This dish, alongside the Indian Subcontinent’s favourite Daal Chawal (rice and lentils) is an example of simple but hearty comfortRead more
The slow cooker is an absolute life saver when it comes to busy days, hands down. It single handedly saves me from going crazy when I have a long list chores that need to be done, when I have to be out of the house for the entire day or when I have guests over andRead more
It’s a known fact of the culinary world that cheese makes everything taste better. This rule applies to most foods. And no, I am not making an obnoxious, biased and over-generalised claim.
Say hello to my favourite samosa and spring roll filling, lamb keema. The truth is, I am a huuuuuuuuuge meat lover and I’m afraid vegetable samosas just don’t cut it for me 90% of the time. This may be my anemia talking or the fact that my Father owns a few butcher shops so we had a dietRead more
Who else agrees that soup and bread is the most perfect lunch? It’s filling enough to keep you going, but light enough to not weigh you down. And if you’re watching what you’re eating, going sans bread won’t break the deal because, let’s be honest, the beautifully deep and delicious broth is where all theRead more
When I call my family over, I know that my Mother doesn’t like red meat or prawns, my brother doesn’t like fish and my other brother doesn’t like vegetables. This is why chicken is always a go-to for me. You’ll always have people who don’t like red meat, don’t like fish or don’t like vegetablesRead more
I wish I could tell you this delicious dinner was a result of laborious chopping, stirring and simmering. I wish I could tell you that when my friend sent me a message informing me she’ll be over for dinner today, I, well prepared for surprise guests as always, sauntered into the kitchen and began preparing forRead more
Sometimes, I miss my Mother’s home. I miss the comfort in knowing there is always something cooked for me and I won’t need to make any effort for anything in the kitchen department. When a certain mood for a certain meal comes on, it’s then that I miss the ease of simply saying ‘I wantRead more
What’s your favourite vegetable? Up till quite recently, spinach has been my favourite. Now aubergines are my current favourite, but spinach comes in at a close second.